Second Bar + KITCHEN

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Second Bar + Kitchen is a dynamic downtown Austin destination where Executive Chef David Bull and Chef de Cuisine Jason Stude combine seasonal ingredients and local artisan products to create what Chef Bull calls “Natural American” cuisine. Open late with a creative cocktail, beer and wine program, Second Bar + Kitchen offers small plates for sharing, large plates for main dishes, eclectic salads, sandwiches, pizzas and desserts.

 

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